Baked Egg Frattata
12 eggs
1 bell pepper, chopped (any kind is find, I usually have the Costco variety pack on hand)
1 small package feta cheese, crumbled
1 tbsp Italian seasoning
Salt & pepper to taste
Preheat oven to 400 degrees. Prepare a 13x9 baking dish - I use glass and spray with non-stick spray.
Break the eggs into a large dish. Whisk them all together until all yellow and combined. Add in Italian seasoning, salt, pepper. Add in pepper and feta.
Pour into baking dish making sure that all the ingredients are evenly around the dish.
Bake for 15-20 minutes until egg pulls away at the sides and the egg is set in the middle.
Cut into 6 pieces for individual breakfast servings.
I top everything with sriracha.
Variations: add in zucchini or yellow squash, Italian sausage, swap feta for mozzarella. Chorizo, jalepeno, bell peppers, with Mexican cheese
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