So I've never tried tomatoes in my beef stew before.
NEVER.
I always thought that beef stew was for beef, celery, potatoes, bay leaves and salt & pepper.
But um, ahem... We tried it.
And I do have to say - I'm not a fan of a lot of tomatoes in my beef stew. So, here's my recipe, try it if you must, but um, don't be surprised if you're surprised that you don't like it. But, um, you know, give it a try if you like tomatoes.
More Tomato Beef Stew
Take my mom's beef stew recipe from here,
And then omit all the cream of... crap and add 2 cans of tomato soup instead.
Ya, that easy! But trust me, it just doesn't taste the same.
So, I dare say, if you have a favorite beef stew recipe, don't mess with it. Just eat it. And keep it to yourself so that you can impress guests when you have them over.
Ok, Happy Tuesday.
1 comment:
Interesting. Maybe I'll give it a try.
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