Gnocchi With Veggies & Butter Sauce

1 package of gnocchi
1 package of frozen veggies, your choice (I think I used a stir fry variety)
4 tbsp butter
2 tbsp olive oil
salt & pepper
1 clove garlic, finely chopped

Make the gnocchi according to package directions, while doing that toss the frozen veggies into a hot pan with the tablespoons of olive oil and the garlic. When the veggies are heated through, take them out and put the butter into the pan, brown it.

When the butter has been browned, toss back in the veggies and gnocchi along with salt and pepper to taste. Stir everything to combine and serve.

You can add in spices or not. I don't care. It's good either way - maybe some oregano or sage would be good too!